food policy News

Latest Articles

• Oxford University Study Proves Simple Menu Changes Increase Vegetarian Sales by 41 Percent Without Hurting Revenue

  Published: Apr 16, 2026

  Section: Research

  A new trial conducted across English worksite cafeterias has demonstrated that swapping a single meat option for a vegetarian dish significantly shifts consumer behavior toward mor...

• Supermarket Layout Shift: Placing Fresh Produce at Entrances Boosts Sales by Over 2,500 Weekly Portions

  Published: Apr 2, 2026

  Section: Research

  A longitudinal study led by City St George’s, University of London, reveals that positioning fruit and vegetable sections at supermarket entrances significantly increases healthy p...