Carotenoids News

Latest Articles

• Beyond Aesthetics: Dr. Maya Rosman’s Comprehensive Guide to the Functional Power of Phytochemical Colors

  Published: Apr 24, 2026

  Section: Nutrition & Diet

  Nutrition expert Dr. Maya Rosman has released a definitive guide to the "color pharmacy" of fruits and vegetables, detailing how specific pigments serve as vital defense systems fo...

• University of Seville Study Reveals Air Frying and Baking Dramatically Increase Carotenoid Bioavailability in Common Vegetables

  Published: Mar 29, 2026

  Section: Nutrition & Diet

  Researchers at the Food Colour and Quality Laboratory have determined that specific thermal processing methods, including air frying and conventional baking, significantly enhance...

• University of Seville Study Identifies Optimal Cooking Methods to Maximize Nutrient Absorption and Energy Efficiency in Vegetables

  Published: Mar 28, 2026

  Section: Health

  New research reveals that specific thermal processing techniques, particularly air frying and baking, significantly increase the bioavailability of carotenoids in tomatoes and carr...